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Sunday, March 28, 2010

Bread Making Success!!

Well, the second time around was very successful!  If you are interested in a hearty, healthy loaf of bread I would suggest following the instructions of the video I posted yesterday.  The bread rose sufficiently, was hearty but not too heavy and had a great sourdough flavor.  I'll be using this one again, probably weekly, and trying not to buy bread at the grocery store any more.  Yea!

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